Wifezilla's Caveman Coconut Cooler
▪ 1 cup frozen melon pieces
▪ Juice of 1 lime
▪ 6 ice cubes
▪ 1 can of coconut milk
▪ Stevia or sweetener of choice
Cut a cantaloup or other fresh, local melon in to ice cube-sized pieces. Place in a single layer on a cookie sheet and freeze. Put 1 cup's worth in a blender. Bag up the rest and keep in the freezer for future use. Add remaining ingredients and pulse until ice cubes are crushed. Makes 2 servings.
While this is a more paleo friendly recipe, low carbers not on induction might enjoy this every once in a while.
Approximate carbs per serving:
Melon - 6g
Lime - 2g
Coconut milk - 5g
Stevia - 1g
Remember, this is for 2 servings...around 10oz a piece. It is very easy to get carried away and drink it all. You might want to make this with a friend to be sure you share!